Spanish omelette

Ingredents:

Eggs

Potatoes

Onions

Green peper

Oíl

Salt

How do that:

Chop the onions and the peper, in another boul chop the potatoes and whit a friying pan and fry it for thirty minutes crack the eggs and put all another time in the friying pan add salt and oil and turn it around until it fries.

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