Category: We are European citizens

Lithuanian dishes are heavily reliant upon root vegetables (potatoes and beetroot), meat and dairy products, which can all be grown in Lithuania’s cold climate. Filling,

Spanish omelette Ingredents: Eggs Potatoes Onions Green peper Oíl Salt How do that: Chop the onions and the peper, in another boul chop the potatoes

Traxanas is a very famous traditional food in Cyprus.It’s a soup that we always eat in the winter. Believe it or not it’s very easy

1.Sarmale (Cabbage Rolls) This is a real comfort food that you can find at every traditional Romanian wedding, or that you can smell on the

• Romanian cuisine is a diverse blend of different dishes from several traditions with which it has come into contact, but it also maintains its

Food is very important in Portugal! It is always a good opportunity to join family and friends together on a traditional Portuguese dish. To the

In Portugal, we love many typical foods. We are going to talk about “Francesinha”, “Cozido à Portuguesa” and “Pastéis de Nata. Portuguese Mixed Meat Boil

SPANISH OMELETT Ingredients: -Potatoes -Eggs -Onions -Salt Instructions: First, you have to frie the potatoes and the onions together in the pan and add salt.

In Romania we have 2 delicious recipes, not the only ones though, that are liked by everyone, mici and drob.If you don’t like those you